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Writer's pictureKristen Hess

Top Ten {Things I Love} :: Winter 2013

Here are a few of my current objects of obsession…food, wine, cooking tools and gadgets, restaurants, ingredients, props, styling and photography tools, etc…just simply places and things I love that I think are notable and worth a big shout out for their wonderful-ness! Enjoy.


Rice Cube

1. Rice Cube Sushi Maker

Sushi can sometimes be a laborious and time consuming thing to make and messy at that. The Rice Cube Sushi maker is just a cool little plastic cube that makes it super easy to make cute and colorful sushi with rice, risotto, polenta, lentils and even falafel. Just add your proteins and veggies and seasonings to the rice, pop it into the cube and voila – you’ve got gorgeous bite size sushi cubes that will brighten up an party tray. Pretty Awesome. Click here for some fun recipe ideas too.


Woodstead

2.Woodstead Hot Anything & Everything Sauce

I’m a hot sauce addict, and have tried almost everyone one in the world..and this one is definitely one of my favs – it’s a little bit hot, a little bit sweet, and a little bit tangy and it does go on everything and anything! Originally developed for Autumn Pig Roasts held in the hills south of Naples, NY – it’s great as a marinade, grilling sauce for pork, chicken and beef, tortilla dips, pretzels, on eggs, homefries and for added zing to soups and stews. LOVE IT.


Verseur Wine Opener

3. VERSEUR 4-in-1 Wine Opener by Quirky

Perfect for the wine aficionado, Verseur 4-in-1 Wine Opener is not only gorgeous, but a convenient multi-tool that combines everything you need to open, serve and save your best wines. It has an easy to use corkscrew, foil cutter, pour spout and rubber stopper all in one nifty sleek-looking tool. Comes in black or metallic red and runs $24.99. Oh, and it was also designed by Angelo Cacchione of London – just a regular guy with a brilliant idea come to life with the help of Quirky.com and their community. Definitely a cool site to check out for fun, inventive items.


maguey sweet sap

4. Maguey Sweet Sap

I first tried Maguey Sweet Sap at the Summer Fancy Food Show in NYC last year. It’s an organic, sustainable raw sweetener made with a varied sugar profile that comes from the maguey plant (similar to agave) from the deserts of Mexico. It’s also a natural source of antioxidants, vitamins and minerals, and prebiotic soluble fiber and has a flavor similar to molasses but is less thick. Great sugar substitute for baking, sweetening drinks, yogurts, fruits, pancakes. Just might be a new favorite.


LEIF-Glitter-Collection

5. LEIF Glitter Collection

I don’t have much to say other than – who doesn’t love a little bling? These sparkling cuties will brighten up any party in a heartbeat, and come in silver, gold, pink and yellow. Just too fun. Plus, LEIF has a ton of other creative and unique tabletop items, jewelry, accessories, apothecary and other cool objets de désir on their site. Glam it up a little.


penelope logo

6. Penelope Cafe, NYC

Now I’m a sucker for homemade comfort food and especially Sunday Brunch – if you’re in this with me, you gotta check out Penelope in Murray Hill, NYC. It’s a charming cafe, bakery and bar on the corner of Lexington and 30th St – decked out in a tiny space with a blue and white striped awning, a buzzing, homey, interior with wood tables, coffee brewing, and a line out the door on Sunday mornings. Jennifer Potenza and her partner Michael Tsoumpas opened Penelope in 2003 with the goal of creating homey comfort food based on her Mom’s recipes and the cafes and bakeries Jenny has worked in throughout the years. Some of my favs on the menu are the Nutella French Toast, Penny Egg Sandwich, Homemade Chicken Noodle Soup, Arugula with Warm Chicken Meatballs Salad, Joey & Jack’s Chicken Pot Pie, and the Sweet Peas Macaroni and Cheese is um, TO. DIE. FOR. Tons of great burgers, sandwiches and sides too with plenty of vegetarian options. Oh, and they named the cafe after their pet turtle, Penelope, who is seen by appointment only. I have yet to meet her.


little ink nz

7. Little Ink, New Zealand

Little Ink is a New Zealand-based company with an online store full of great products for packaging, wrapping, baking, crafting and parties. A site full of crafty and colorful items for mixing and matching fabrics, papers, twine and all kinds of other DIY goodies. Mason jars, glass milk bottles, paper baking supplies, ribbons, bags, boxes, stickers, stamps, straws, decorations – you name it..they got it. And it’s all just fun. A creative girl’s dream come true.


Gold Leaf Wine Bottle Glasses

8. Gold Leaf Wine Bottle Tumblers – Nanda Soderberg

Nanda Soderberg is a glass fine artist who studied in Hawaii and Virginia, specializing in unique handcrafted recycled glass art – gold leaf glass tumblers made from old beer and wine bottles, recycled glass mirrors with gorgeous intricate designs, and other beautiful blown glass goblets and vases and bowls. Magical.


Asselina Ristorante NYC

9. Asselina Ristorante, Gansevoort Park Ave South NYC

Asselina is a swanky Italian restaurant and bar located in the Gansevoort Hotel on Park Avenue South in NYC. Fireplaces, chic design and lighting, private lounges and patios, and oh, did I mention the FOOD yet? My last feast was a sampling off the lunch menu which was plenty of food for 3 or 4 people. We had the Wood-Fired Pizza with Black Truffle and Farmer’s Egg; the Baked Eggplant with Fresh Ricotta, Tomato and Basil; the House Meatballs with Tomato and Sugo; and the Baby Beet Salad with Cantaloupe, Mache and Ricotta Salata. I can only imagine how divine their dinner menu must be with their impressive wine list to boot. Three words: Rustic. Modern. Sexy.


Mercantile & Trading Co

10. Blackcreek Mercantile & Trading Co.

There’s something beautiful about handcrafted wooden tools and servingware that I just can’t get enough of. Blackcreek Mercantile & Trading Co. is a wood crafting studio located in Kingston, NY who make gorgeous, unique, handcrafted items. None of their items are alike, and they use only domestic hardwoods that are sustainably harvested. And I’m all for supporting local craftsmen and resources from NY State too. Simply lovely.

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