I recently was invited to participate in another fun #Blogger Recipe contest, this time held by Big Mountain Foods… they sent me a few of...

Whenever it’s cold outside, I crave a big pot of #soup or stew to warm my bones and forget that its Winter outside…I’m used to the NY...

These Paleo “Smashed” Sweet Potatoes with Honey + Thyme are a fantastic alternative to regular sweet potato casseroles that are laden...

The holidays are here and I’m full swing in baking mode! It’s the best time of year for making dishes for parties and special occasions...

Ahhhhh, it’s the holidays…my favorite time of year! I absolutely love cooking for the #holidays, especially with all the parties and fun...

Hey guys! I’ve been so busy working on client projects I haven’t had the time to post many new recipes lately so I wanted to share a...

I love Spring because it’s the perfect excuse to eat more fresh fruits and veggies and eat lighter now that the sun is out and all the...

Summer has quickly arrived and it’s that time of year again to shed a few pounds and hit the beach. I’ve decided to muster up some will...

Roasted Cream of Tomato Soup Last year in January, it was cold, dark, rainy, and downright miserable and depressing. Not to sound...

Gotham Bar and Grill, NYC I had the opportunity to attend a fantastic event for a menu tasting at Gotham Bar and Grill in NYC with...

Herbivoracious-Michael Natkin I recently had an opportunity to meet an amazing author/chef/blogger/photographer at a recent book launch...

Chef Pia Vallone / Mascarpone Mousse with Almond & Cookie Crumb I love Italian food. I mean really loooove Italian food.. And who...