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Spiced Moroccan Burgers with Green Harissa, Feta and Mint over Grilled Pita
If you haven’t tried Moroccan Harissa before, listen up. It’s a lovely pepper sauce blend made with chili peppers, bell peppers, garlic,...
Kristen Hess
Apr 8, 20133 min read
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Moussaka + Memories of Greece
Classic Greek Moussaka, (pronounced moos-sah-KAH) is one of the most well known of all Greek dishes and a staple “comfort food” and main...
Kristen Hess
Mar 18, 20123 min read
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Spezzatino D’Agnello E Finnoccio (Lamb and Fennel Stew)
In the dead of Winter, there’s something comforting about cooking on those cold, dreary days. One-pot dishes are ideal when you don’t...
Kristen Hess
Dec 24, 20112 min read
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