These Paleo “Smashed” Sweet Potatoes with Honey + Thyme are a fantastic alternative to regular sweet potato casseroles that are laden...

Hey guys! I’m so excited that Fall is finally here! I absolutely love Summer, but Fall cooking is one of my favorites with all the...

I recently did some recipes for my client 7 Barrels for their holiday promotional marketing and social media campaign. Featuring their...

There’s nothing more comforting and heartwarming on a crazy cold day than braised short ribs with roasted veggies and mashed potatoes....

It’s the holidays and we all know what that means..time to cook and bake, and eat all the delicious treats of the season..like this...

As the weather cools down in the late fall season, there’s nothing I love more than cooking a big one-pot comforting dish on a Sunday...

So it’s Friday. And a lovely Spring day. I was in the mood to make something lovely to eat, preferably with a sweet and savory twist....

Spinach, Artichoke & Ricotta Tart With all the cooking I’ve been doing lately, I’ve decided to mix it up and experiment with some...

Bistro-Style Beef Stew with Red Wine, Smoked Paprika and Orange Zest On a recent excursion to Williams-Sonoma, I discovered some lovely...

Tuscany is probably one of the most beautiful and scenic regions of Italy and the most popular places to visit, known for its rolling...