Hey guys! Can you believe Summer is almost halfway over (or more??) Time really does fly when you’re having fun, doesn’t it! Summer is...

I had the opportunity to attend a special preview tasting of Olive Garden‘s new ‘Tastes of the Mediterranean’ menu this week at a lovely...

My {Things I Love} list is back for Summer 2016 with some fun and interesting objets de desir, places, people, books, recipes,...

I recently attended a super fun concert – Live Nation’s Pringles Summer Jam for National Concert Day on Tuesday May 3, 2016 at Irving...

I’m excited to announce that I will be participating in the Designing Dining Workshop at Bard Graduate Center in NYC on Saturday April...

My Top 10 {Things I Love} list is back for Winter 2015 with some fun and interesting objets de desir, places, people, books, food and...

I was recently interviewed by Foody Direct as part of their Expert Interview program. Read the full interview on the FoodyDirect.com...

I’ve been crazy busy this Spring and Summer so far with new food styling and food photography client projects which is a great thing, but...

My Top 10 {Things I Love} list is back for Summer with some fun and interesting things/places/foods/drinks that I’m currently crushing on...

On Monday, June 1st, Foodstand partnered with Slow Money NYC to host a special event called the Foodstand Spotlight Series, featuring...

Here are a few of my favorite things I am crushing on – some new and notable, and others just downright awesome and worthy of a shout out...

Stay tuned for my next episode of Cooking with Color 4 Kids® airing May 24 from 9-9:30 am on cable TV in NYC! Lots of colorful, healthy...

Here are a few of my current objects of obsession…food, wine, cooking tools and gadgets, restaurants, ingredients, props, styling and...

“Imagination, also called the faculty of imagining, is the ability to form new images and sensations that are not perceived through...

I have been teaching private and small group Food Styling and Photography workshops for students the basic techniques for food styling...

It’s that time of year again – Halloween! My favorite holiday of all times. I love the crisp Fall air, the falling colored leaves,...

On October 15th, Neuman’s Kitchen will collaborate in the exciting production of the 2nd Annual Lowline Anti-Gala Benefit Dinner and...

I recently did a photo shoot for The Works Catering group in NYC. I worked with their corporate Executive Chef and Food and Beverage...

Summer Veggie Pasta with Roasted Garlic, Tomatoes, Zucchini & Corn There’s nothing better in the Summer than a visit to the Farmer’s...

Handmade Neapolitan Pizza – by yours truly! I recently took a really fun and cool pizza making class to learn the secrets of making a...